PrintFrozen Margarita Popsicles
Boozy popsicles with tequila, lime, and fruit purée, perfect for summer entertaining.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 6 hours 10 min
- Yield: 8 popsicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Mexican
- Diet: Low Calorie
Ingredients
Scale
- 1 cup tequila
- 1/2 cup triple sec
- 1/2 cup lime juice
- 1/4 cup simple syrup
- 1 cup strawberry purée
- 1 cup water
Instructions
- Mix tequila, triple sec, lime juice, and simple syrup in a pitcher.
- Stir in strawberry purée and water.
- Pour the mixture into popsicle molds.
- Freeze for at least 6 hours or overnight.
- Run warm water over molds to release popsicles before serving.
Notes
- For a kid-safe version, omit tequila and triple sec.
- Use low-sugar syrup if preferred.
Nutrition
- Serving Size: 1 popsicle
- Calories: 120
- Sugar: 8g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://carlacooking.com/frozen-margarita-popsicles-recipe/