A cheesy Tex-Mex bake with seasoned meat, Rotel tomatoes, cream soup, and crushed Doritos. Quick to assemble and perfect for busy weeknights or game day.
Author:Carla Davis
Prep Time:10 min
Cook Time:25 min
Total Time:35 min
Yield:6 servings 1x
Category:Dinner
Method:Baking
Cuisine:Tex-Mex
Diet:Low Lactose
Ingredients
Scale
1 lb ground beef or shredded chicken
1 can Rotel tomatoes
1 can cream of chicken soup
1 cup sour cream
2 cups shredded cheddar cheese
1 bag Doritos, crushed
Instructions
Preheat oven to 350°F.
Brown the ground beef or cook the shredded chicken in a skillet.
Mix Rotel tomatoes, cream of chicken soup, and sour cream in a bowl.