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Classic Caramel Apples

Close-up of a perfectly coated caramel apple on a stick, with dripping caramel and sprinkled sugar.
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Learn how to make delicious caramel apples from scratch with this easy-to-follow recipe. Perfect for fall gatherings and Halloween parties, this guide includes tips for perfect coating, apple selection, and topping ideas.

Ingredients

Scale
  • 6–8 medium apples (Honeycrisp, Fuji, or Gala recommended)
  • 6 cups granulated sugar
  • 2 cups light corn syrup
  • 2 cans (12 oz each) evaporated milk
  • 1 cup (2 sticks) unsalted butter, cut into pieces
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • Optional toppings: chopped nuts, sprinkles, mini chocolate chips, shredded coconut

Instructions

  1. Wash and thoroughly dry your apples. Insert a sturdy stick into the stem end of each apple.
  2. Line a baking sheet with parchment paper.
  3. In a heavy-bottomed saucepan, combine sugar, corn syrup, and evaporated milk. Stir until sugar is dissolved.
  4. Cook over medium heat, stirring occasionally, until the mixture reaches 245°F (118°C) on a candy thermometer. This is the firm ball stage.
  5. Remove from heat and stir in the butter, vanilla extract, and salt until the butter is melted and the mixture is smooth.
  6. Dip each apple into the caramel mixture, tilting the pan to coat evenly. Let excess caramel drip off.
  7. Place coated apples on the prepared baking sheet.
  8. If desired, immediately roll the caramel-coated apples in your chosen toppings.
  9. Let the caramel apples cool completely until the caramel is firm.

Notes

  • For the caramel to stick well, ensure your apples are completely dry.
  • You can substitute maple syrup or honey for corn syrup, but this may affect the caramel’s texture and cooking time.
  • For a smoother caramel, you can use a double boiler to melt the butter and incorporate it.
  • To make mini caramel apples, use smaller apples or cut larger apples into wedges before dipping.
  • Consider a toppings bar with various chopped candies, pretzels, and drizzles for a fun decorating activity.

Nutrition

Find it online: https://carlacooking.com/caramel-apples-recipe/