PrintButterbeer Float
A creamy butterscotch soda float inspired by the Harry Potter series, topped with ice cream. Perfect for fans of the wizarding world.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 1 serving 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream soda
- 2 tbsp butterscotch syrup
- 1 scoop vanilla ice cream
- Whipped cream for topping
- Optional: caramel drizzle
Instructions
- Pour cream soda into a tall glass.
- Add butterscotch syrup and stir gently.
- Place a scoop of vanilla ice cream on top.
- Finish with whipped cream and a caramel drizzle if desired.
Notes
- For a frozen version, blend the cream soda and butterscotch syrup with ice before adding ice cream.
- Use a sugar-free butterscotch syrup for a low-calorie option.
Nutrition
- Serving Size: 1 glass
- Calories: 350
- Sugar: 45
- Sodium: 80
- Fat: 12
- Saturated Fat: 7
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 55
- Fiber: 0
- Protein: 3
- Cholesterol: 40
Find it online: https://carlacooking.com/butterbeer-float-recipe-harry-potter/