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BLT Pasta Salad

A vibrant BLT pasta salad featuring rotini pasta, tomatoes, lettuce, bacon, and creamy dressing in a glass bowl.
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A cold pasta salad with bacon, lettuce, tomatoes, and creamy dressing, perfect for picnics and potlucks.

Ingredients

Scale
  • 8 oz pasta
  • 6 slices bacon, cooked and crumbled
  • 1 cup cherry tomatoes, halved
  • 2 cups romaine lettuce, chopped
  • 1/2 cup Greek yogurt
  • 1/4 cup mayonnaise
  • 1 tbsp lemon juice
  • 1/2 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Cook pasta according to package instructions. Drain and rinse under cold water.
  2. In a large bowl, mix Greek yogurt, mayonnaise, lemon juice, garlic powder, salt, and pepper.
  3. Add pasta, bacon, tomatoes, and lettuce to the bowl. Toss to coat.
  4. Chill for at least 1 hour before serving.

Notes

  • Make ahead for easier meal planning.
  • Substitute regular yogurt for Greek yogurt if preferred.

Nutrition

Find it online: https://carlacooking.com/blt-pasta-salad-recipe/