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BBQ Chicken Sliders

Three BBQ chicken sliders topped with melted cheese and BBQ sauce on a wooden board.

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Easy pulled BBQ chicken sliders on soft Hawaiian rolls, perfect for game day or make-ahead meals.

Ingredients

Scale
  • 3 cups shredded cooked chicken
  • 1 cup BBQ sauce
  • 12 Hawaiian rolls
  • 1 cup shredded cheddar cheese
  • 1/4 cup melted butter
  • 1 tbsp brown sugar
  • 1 tsp garlic powder

Instructions

  1. Preheat oven to 350°F.
  2. Mix shredded chicken with BBQ sauce in a bowl.
  3. Slice Hawaiian rolls in half and place the bottom halves in a baking dish.
  4. Spread the BBQ chicken mixture evenly over the rolls.
  5. Sprinkle shredded cheddar cheese on top.
  6. Place the top halves of the rolls over the cheese.
  7. Mix melted butter, brown sugar, and garlic powder, then brush over the rolls.
  8. Bake for 15 minutes or until golden brown.

Notes

  • Use a slow cooker for tender pulled chicken.
  • Make ahead and refrigerate before baking.

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