Print15-Minute Garlic Noodles
Quick and flavorful garlic noodles tossed in a soy-butter sauce, ready in just 15 minutes.
- Prep Time: 5 min
- Cook Time: 10 min
- Total Time: 15 min
- Yield: 2 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 8 oz noodles (spaghetti or linguine)
- 3 tbsp butter
- 4 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp brown sugar
- 1/4 tsp black pepper
- 1 tbsp chopped green onions
Instructions
- Cook noodles according to package instructions. Drain and set aside.
- In a pan, melt butter over medium heat. Add minced garlic and sauté until fragrant.
- Stir in soy sauce, oyster sauce, brown sugar, and black pepper.
- Add cooked noodles to the pan and toss to coat evenly.
- Garnish with chopped green onions and serve immediately.
Notes
- Use fresh garlic for the best flavor.
- Adjust soy sauce to taste if you prefer less salt.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://carlacooking.com/15-minute-garlic-noodles-recipe/